Argh! I've been craving s'mores recently (I keep eyeing the marshmallows and graham crackers at the store). Sooo good! So do you like to slowly toast the marshmallow to an evenly light brown toasted so oooey goodness that falls off the stick, or do you catch it on fire, blow it out, and have a charred ooey good ness that still has an almost slight control to it? I like the charred version. I don't have the patience for the slow-toasted version when there are more s'mores to be had!!!
4 comments:
Yummm Smores. Last night I had smores cookies, but the real thing has to be 100% better.
Awesome. I used to make s'mores over the stove with my kids in Maryland. Love it!!
Argh! I've been craving s'mores recently (I keep eyeing the marshmallows and graham crackers at the store).
Sooo good! So do you like to slowly toast the marshmallow to an evenly light brown toasted so oooey goodness that falls off the stick, or do you catch it on fire, blow it out, and have a charred ooey good ness that still has an almost slight control to it?
I like the charred version. I don't have the patience for the slow-toasted version when there are more s'mores to be had!!!
MMMMMMMM!!!
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